Recipes
Photo by Debbie WidjajaApito Biscuit
Crunchy and delicious cookies that you could make as a snack, even better when it is topped with our premium chocolate chips.
INGREDIENTS
500g Apito Biscuit Mix
250g Margarine/Butter
INSTRUCTIONS
Mix Apito Biscuit Mix and margarine at low speed for 1 minute.
Whisk at high speed for another 2 minutes.
Deposit all batter into mould, and bake at 200 Celcius preheated oven.
Allow to cool and enjoy.